Pinterest • The world’s catalogue of ideas

Explore Mounds, Almond Joy and more!

Healthy Coconut Bars - These tasty coconut bars I made today have the same flavor as a Bounty bar but are FAR healthier and super easy to make!

from Not Enough Cinnamon

Easy Homemade Bounty aka Mounds

Homemade Chocolate Coconut Bounty Bars Once you make these Bounty bars you will never look at the store bough either way! These homemade versions of super popular coconut bars are extremely easy to make at your own kitchen and they take only 3 ingredients you already have on hand. So you probably can go and make them right now! Just […] Continue reading... The post Homemade Chocolate Coconut Bounty Bars appeared first on Fun Healthy Recipes

from The Petite Cook

4-Ingredients Vegan Bounty Bars

Did you know you can actually make your own bounty bars at home? Homemade vegan bounty bars are super easy to make and only require 4 healthy ingredients!

Facebook Pinterest YummlyDo you sometimes get huge cravings for food you normally don’t fancy that much? For the past couple of weeks I’ve been having a “chip-craving-period”. It’s a little odd since I normally don’t crave for chips and only eat them on rare occasions. I think it was the new Ten Acres chips that started it all – they’re just so tasty!! I can’t believe the “when the cheese met the onion” flavor is vegan! Today however, my chip craving seems to have been satisfied (for…

from Not Enough Cinnamon

Easy Homemade Bounty aka Mounds

Chocolate + sweetened condensed milk + shredded coconut. That’s all you need to make these super simple homemade Bounty Bars aka Mounds! | Find this easy step-by-step recipe on NotEnoughCinnamon.com

from Not Enough Cinnamon

Easy Homemade Bounty aka Mounds

Chocolate + sweetened condensed milk + coconut. That’s all it takes to make delicious yet super simple homemade Bounty Bars aka Mounds. Want Bounty bars? Use milk chocolate. Want Mounds bars? Use dark chocolate. As simple as that!

BOUNTY (ou presque!) ---Dosages légèrement modifiés--- : - 160gr de noix de coco râpée - 1 cuillère à café d'arome de vanille (ou la moitié, comme vous preferez) - 150ml d'huile de noix de coco - 60ml de sirop d'agave (ou de sirop d'érable, ou de miel, ou d'un mélange des trois, l'idée étant que ça doit coller) - 1 pincée de sel -150gr de chocolat noir