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Macrobiotic fish carpaccio

Macrobiotic fish carpaccio

Grab-and-go balanced meal boxes called “Macrobiotic Bento” by Nevada City resident Migiwa Kawasaki for BriarPatch Co-op.

Grab-and-go balanced meal boxes called “Macrobiotic Bento” by Nevada City resident Migiwa Kawasaki for BriarPatch Co-op.

Macrobiotic plate is:  *Brown rice w/black bean, Tekka miso  *Adzuki squash  *Bean sprout and cabbage w/ Umeboshi paste, black sesame, nori  * Sautéed vegetables and shimeji mushroom, carrot, onion, broccoli, simeji mushroom,  *Kukicha

Macrobiotic plate is: *Brown rice w/black bean, Tekka miso *Adzuki squash *Bean sprout and cabbage w/ Umeboshi paste, black sesame, nori * Sautéed vegetables and shimeji mushroom, carrot, onion, broccoli, simeji mushroom, *Kukicha

Organic Macrobiotic Workshop with Kurina Yonezawa. Organized by The Veg School and Green Circle Eco Farm. Shown here: Yasai Sarada (Vege Salad with 2 types of Dressings)

Organic Macrobiotic Workshop with Kurina Yonezawa. Organized by The Veg School and Green Circle Eco Farm. Shown here: Yasai Sarada (Vege Salad with 2 types of Dressings)

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