French Toast ~ Thick slices of bread, soaked in beaten eggs with milk and cinnamon, toasted in a frying pan, and served with butter and maple syrup. ~ I made this for my family for lunch and they absolutely loved it, very good.
Coconut-Almond French Toast Casserole: Not TOO much sugar, so this could actually be a delicious semi-healthy vegan dessert using coconut milk instead of cream, cornstarch + agar instead of eggs, stevia instead of sugar, and veg spread instead of butter.
Chocolate Bacon Soda Cake... You know that bacon grease you’ve been saving in your fridge? This recipe uses ¾ cup of bacon grease in the cake and the frosting. The result is one of the richest, moistest cakes you’ve ever tasted.