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Recipe for Marinated Mushrooms from Chef Pamela Sheldon Johns from her cookbook 50 Great Appetizers - For holiday entertaining, it doesn't get much easier than these mushrooms!  Easily held overnight and served at room temperature, this make-ahead appetizer is a party host's dream!  This recipe comes to us from Pamela Sheldon Johns and her cookbook 50 Great Appetizers. Now a certified olive oil sommelier, Pamela returns to The Cook's Warehouse in February for an Olive Oil class and tasting.

Recipe for Marinated Mushrooms from Chef Pamela Sheldon Johns from her cookbook 50 Great Appetizers - For holiday entertaining, it doesn't get much easier than these mushrooms! Easily held overnight and served at room temperature, this make-ahead appetizer is a party host's dream! This recipe comes to us from Pamela Sheldon Johns and her cookbook 50 Great Appetizers. Now a certified olive oil sommelier, Pamela returns to The Cook's Warehouse in February for an Olive Oil class and tasting.

Citrus-Marinated Mushrooms Recipe | MyRecipes.com

Citrus-Marinated Mushrooms

Lemon and thyme marinated mushrooms in oil recipe

Lemon and Thyme Marinated Mushrooms in Oil

Grilled Marinated Mushrooms With No Salt

Grilled Marinated Mushrooms With No Salt

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Aaron Sanchez's Mexican Brownies

Aaron Sanchez's Mexican Brownies

Tangy Pickled Mushrooms Recipe - Taste of Home - "Home-canned pickled mushrooms are a great addition to your pantry. They’re ideal for cocktails, appetizers, salads and relish trays." —Jill Hihn, Mother Earth Organic Mushrooms, West Grove, Pennsylvania

Tangy Pickled Mushrooms

Tangy Pickled Mushrooms Recipe - Taste of Home - "Home-canned pickled mushrooms are a great addition to your pantry. They’re ideal for cocktails, appetizers, salads and relish trays." —Jill Hihn, Mother Earth Organic Mushrooms, West Grove, Pennsylvania

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