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For anyone who enjoys beef, this Marinated and Grilled Flank Steak is the perfect recipe for a summer holiday party or family dinner. This tasty grilled flank steak is low-carb, gluten-free, and it can be Paleo with the right ingredient choices. [from KalynsKitchen.com]

Marinated and Grilled Flank Steak

For anyone who enjoys beef, this Marinated and Grilled Flank Steak is the perfect recipe for a summer holiday party or family dinner. This tasty grilled flank steak is low-carb, gluten-free, and it can be Paleo with the right ingredient choices. [from Kal

Irish Beef and Guinness Stew - The king of all stews! Fork tender beef in a rich thick sauce. Easy to make, just requires patience! Slow cooker, stove, oven and pressure cooker directions provided. www.recipetineats...

Beef and Guinness Stew

Irish Beef and Guinness Stew - The king of all stews! Fork tender beef in a rich thick sauce. Easy to make, just requires patience! Slow cooker, stove, oven and pressure cooker directions provided.

White Barbecue Sauce - an Alabama favorite! More of a condiment than a BBQ sauce this tangy, creamy sauce compliments both smoked and grilled chicken & pork.

White Barbecue Sauce

White Barbecue Sauce - an Alabama favorite! More of a condiment than a BBQ sauce this tangy, creamy sauce compliments both smoked & grilled chicken & pork.

This Tomato Basil Turkey Meatloaf recipe is a perfect whole30 & paleo option that is super easy to throw together for a weeknight dinner!

Tomato Basil Turkey Meatloaf

I used all purpose gluten free flour because i didn't have almond flour. This Tomato Basil Turkey Meatloaf recipe is a perfect & paleo option that is super easy to throw together for a weeknight dinner!

Baked parmesean asparagus "fries" with aioli dipping sauce :)   Made these last night and used the extra ingredients and the same method with some eggplant slices, both came out amazingly delicious!! :)

Sausage & Potato Soup

Baked Parmesan Asparagus “Fries” with Lemon-Garlic Aioli. Dredge in egg whites. Roll in panko, flour and parmesan. Bake at 425 for Flip halfway. Aioli- 2 TBS of lemon juice to mayo, 2 garlic cloves pinch of salt and pepper

BBQ Country Ribs (crock pot)

Barbecue Country Ribs

Original post says: Mom's Oven-Barbecued Ribs~ I've made these for years and have to say they are the best! When I feeling lazy I use KC Masterpiece sauce.

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