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Breakfast Stromboli Breakfast Stromboli 1/2 lb pizza dough 1/4 lb. breakfast sausage 2 eggs, plus one more beaten for an egg wash 2 Tbsp milk Pinch salt and pepper 1 mini sweet bell pepper, seeded and diced (or half of a medium regular bell pepper) 1/2 cup shredded cheddar cheese 1/2 cup shredded pepperjack cheese Dried parsley (optional) #breakfast

Breakfast Stromboli Breakfast Stromboli 1/2 lb pizza dough 1/4 lb. breakfast sausage 2 eggs, plus one more beaten for an egg wash 2 Tbsp milk Pinch salt and pepper 1 mini sweet bell pepper, seeded and diced (or half of a medium regular bell pepper) 1/2 cup shredded cheddar cheese 1/2 cup shredded pepperjack cheese Dried parsley (optional) #breakfast

Three Cheese Broccoli Rabe, Prosciutto and Roasted Red Pepper Stromboli

Three Cheese Broccoli Rabe, Prosciutto, and Roasted Red Pepper Stromboli

Three Cheese Broccoli Rabe, Prosciutto and Roasted Red Pepper Stromboli

Store-bought dough, plenty of fresh spinach, and meatballs and sauce reserved from 30-Minute Spaghetti and Meatballs make this an easy, winning meal.

Spinach and Meatball Calzones

Store-bought dough, plenty of fresh spinach, and meatballs and sauce reserved from 30-Minute Spaghetti and Meatballs make this an easy, winning meal.

Spinach Cheese & Pepperoni Stuffed Bread

Stuff your face with stuffed bread

Ham and Swiss Stromboli Recipe from Taste of Home -- shared by Pat Raport of Gainesville, Florida

Ham and Swiss Stromboli

Ham and Swiss Stromboli Recipe from Taste of Home -- shared by Pat Raport of Gainesville, Florida

Grilling pizza is the easiest way to make pizza, and you get that great grilled flavor too. NO, the dough does not fall through the grates! See the step-by-step instructions on SimplyRecipes.com

Grilling pizza is the easiest way to make pizza, and you get that great grilled flavor too. NO, the dough does not fall through the grates! See the step-by-step instructions on SimplyRecipes.com

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