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Blue Cheese and Cheddar Stovie

that traditional Scottish Dish which consists of potatoes, leftover roast from the Sunday roast, and onions stew.

Cast Iron Quiche with Ham & Sharp Cheddar Cheese _ Awesome! Savory black pepper olive oil crust stuffed with ham & sharp cheddar cheese. Satisfying for even the hungriest diner! In keeping with a cast iron philosophy, I kept the seasoning straightforward!

Cast iron quiche w/ham and sharp cheddar cheese

Cast Iron Quiche with Ham & Sharp Cheddar Cheese _ Awesome! Savory black pepper olive oil crust stuffed with ham & sharp cheddar cheese. Satisfying for even the hungriest diner! In keeping with a cast iron philosophy, I kept the seasoning straightforward!

Toad in a Hole (with Onion Gravy) - British Classic, I have no idea why British food has such an undserved bad reputation. Nothing, and I mean nothing on God’s green earth beats a good ole English breakfast.

Toad in the hole in 4 easy steps

Toad in a Hole (with Onion Gravy) - British Classic, I have no idea why British food has such an undserved bad reputation. Nothing, and I mean nothing on God’s green earth beats a good ole English breakfast. More for the onion gravy

Cheddar Bay Biscuits

Cheddar Bay Biscuits

Cheddar Bay Biscuits that Red Lobster serves, copycat recipe. This copycat version is very close to the real thing, and in my opinion, better!

Three-Cheese Linguine with Chicken and Spinach Recipe on Food & Wine

Three-Cheese Linguine with Chicken and Spinach

Versatile halloumi cheese works so well with spices: add interest with chili, lime and garlic

Crispy Fried Marinated Halloumi

Versatile halloumi cheese works so well with spices: add interest with chili, lime and garlic

Shepherd's Pie from The Food Charlatan. This is not some filler beef covered with sad wimpy potatoes! This is gravy-soaked beefy goodness, with peas and carrots, covered with 5 pounds of potatoes. Pure comfort food!

Shepherd's Pie from The Food Charlatan. This is not some filler beef covered with sad wimpy potatoes! This is gravy-soaked beefy goodness, with peas and carrots, covered with 5 pounds of potatoes. (Baking Carrots And Potatoes)

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