Cast Iron Quiche with Ham & Sharp Cheddar Cheese _ Awesome! Savory black pepper olive oil crust stuffed with ham & sharp cheddar cheese. Satisfying for even the hungriest diner! In keeping with a cast iron philosophy, I kept the seasoning straightforward!
Toad in a Hole (with Onion Gravy) - British Classic, I have no idea why British food has such an undserved bad reputation. Nothing, and I mean nothing on God’s green earth beats a good ole English breakfast. More for the onion gravy
Shepherd's Pie from The Food Charlatan. This is not some filler beef covered with sad wimpy potatoes! This is gravy-soaked beefy goodness, with peas and carrots, covered with 5 pounds of potatoes. (Baking Carrots And Potatoes)