The Main Attraction
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Festive feasting means succulent roasts and time spent around the dinner table with family and good friends!
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Faux gammon #recipe. An affordable way to enjoy pork this festive season.
Cider-braised pork neck #recipe. The apples become soft and create little apple sauce bombs to serve with the pork.
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Slow-roasted shoulder of pork #recipe.
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Rolled pork neck stuffed with boozy prunes #recipe.
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Preserved watermelon and ginger-glazed gammon #recipe.
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Elgin roast pork #recipe. Cooking the apples with the pork relinquishes apple sauce duty to the braai! Everything in one pot makes washing up easy.
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Apple-stuffed pork neck in cider #recipe.
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Justine Drake's pig in a blanket #recipe.
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Vegetarian moussaka #recipe. This fabulous Greek-style dish is made with brinjals and packed with herbs.
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Honey, Ginger & Mustard Roasted Vegetables #recipe. The perfect roast accompaniment.
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Baby marrows en papillote #recipe. Ever tried cooking en papillote? It's great for retaining nutrients. Try it with baby marrows!
Roasted vegetable and ricotta involtini #recipe.
Thai green vegetable and coconut curry #recipe.
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Moroccan-style stuffed gem squashes #recipe. Barley makes this a substantial and filling dish.
Spicy roast potatoes #recipe.