The secret to these flavorful chicken wings: pickle juice! Though it�s usually just dumped down the drain after the last pickle is eaten, pickle juice is great to save for brining, due to its salt and vinegar content.
Whether it's chicken, pork, or beef, this marinade is my go-to recipe when I want to cook a quick stir-fry dinner.
Serve this Takeout style Chinese Beef and Mushroom Stir Fry over rice or noodles or make it even more healthy and serve with stir-fried veggies. If Beef and Mushroom is your favorite PF Changs or panda express order, then this Stir Fry is going to be your new favorite simple dinner. This delicious and quick recipe uses grocery store ingredients, to have dinner on the table in no time.