Pepperoni Bread - refrigerated pizza dough, pepperoni and provolone cheese rolled up to make one heck of an appetizer. Remember the marinara for dunking! Load is with more HORMEL® Pepperoni for more awesomeness. Sponsored by HORMEL® Pepperoni
THE best way to use your tomato surplus, Heirloom Tomato Galette w/ Honeyed Goat Cheese, Caramelized Shallots, & Fresh Thyme is as tasty as it is stunning! Serve at brunch, dinner or as a party appetizer.
This is possibly the easiest pasta to make and it will lasts up to at least a week! Greek Pasta Salad - rotini pasta, tomatoes, cucumber, olives, and feta cheese in a delicious greek dressing! This will be your new go-to pasta salad!