Caramelised Red Onion Chutney Recipe Recipe - Food.com
This one is a really lovely chutney. Use it on or in quiches, pizzas, plain biscuits, sandwiches or just with a cheese platter, I am sure you will love it. I do keep this in the fridge, and it never lasts long, so I am not sure as to its time of keeping, but would say at least 5-6 months.
Mrs Ball's chutney (in case the other link to the recipe breaks...)
Sweet & Spicy Tomato Chutney
Sweet & Spicy Tomato Chutney is awesome with parathas or sandwiches! It's the perfect accompaniment to any Indian meal. Find the recipe on www.cookwithmanali.com
Easy Onion Tomato Chutney Recipe / Red Chutney for Idli & Dosa
This is my go to chutney for idli or dosa, it is so easy to make and taste really yummy. I like to have it with idli, dosa or kuzhipaniyaram. I like to add little extra oil for this chutney and the oil which i prefer to use is gingelly oil because of its aroma...Read More
Easy Onion Tomato Chutney Recipe / Red Chutney for Idli & Dosa
This is my go to chutney for idli or dosa, it is so easy to make and taste really yummy. I like to have it with idli, dosa or kuzhipaniyaram. I like to add little extra oil for this chutney and the oil which i prefer to use is gingelly oil because of its aroma...Read More
Can-Do Attitude: Mrs. G's Chutney
As it goes, I found myself surrounded by South Africans on a near daily basis... Well, at least one, but upwards of 10-15 on the weekends. ...
Mrs Ball’s Chutney – the original recipe
Mrs Balls Chutney original recipe
Onion Chutney
Over the holidays I got to try an appetizer that was topped with a really nice onion relish and I was inspired to try to recreate the appetizer at home. I was not really sure
This is not a curveball… it’s Mrs Ball’s – the original chutney recipe
Mrs Ball started making chutney after she moved to Johannesburg with her husband and seven children. Her friends and family loved it so much that the business started blossoming.