This Mushroom Cauliflower “Rice” Skillet is a delicious low-carb and vegan/vegetarian main dish for dinner. And it’s done in only 20 minutes.
Who needs potatoes when you have cauliflower? This loaded cauliflower bake recipe is living proof of that. It makes a delicious casserole-like meal that (as the name implies) is loaded with healthy cauliflower florets tossed in a delicious sauce mixture of garlic, almond milk, arrowroot flour, and paleo approved mayonnaise. Think that sounds yummy? It gets even better with the topping - a sprinkling of fresh chopped parsley and bacon.
Portuguese Sweet Bread: King Arthur Flour // "This soft, sweet bread, subtly flavored with both lemon and vanilla, makes delicious toast (or French toast). Or enjoy it plain; it's so tasty, it doesn't (Baking Bread Sweet)