Berry Christmas Pavlova - My Square Frying Pan
I LOVE Christmas! Don’t you? Nothing celebrates happy holidays in Australia like Pavlova. Mind you, while I could definitely do without the claustrophobic shopping crowds, I do enjoy the pre-Christmas get-togethers with good friends, secret Santa and family holidays on the coast each year. One of my most cherished Christmas traditions is held with my Grandma Doris...Read More »
Tumeric Broth Detox Soup | Feasting At Home
An amazing recipe for Turmeric Broth Detox Soup that is fully customizable! Healing, soothing & comforting, this Ayervedic recipe is vegan & GF.
Sago Melkkos (Sago Pudding) Recipe - South African Magazine - SA PROMO
This is called “Melkkos” ('n regte boere resep ) and it’s basically milk with some flour, butter, salt, eggs, cinnamon and sugar and its cheap to make. This recipe has sago added. You’ll just love this!
Amarula Fridge Tart Recipe - South African Magazine - SA PROMO
Easy tart to make and you can surprise and make your guests tipsy at the same time. I cannot imagine someone saying “no thank you, not for me”. Surprise your family or guests by serving them this tipsy tart. Easy to make, place in container and refrigerate, no need for ice cream or cream, its perfect as it is.
Jan Ellis Pudding - South African Magazine - SA PROMO
Legendary former Springbok loose forward Jan Ellis has died from cancer at the age of 71 yesterday the 8th Februay 2013. Jan Ellis was a well-known Springbok rugby player in the 1960s and 70s, and held the record for most-capped Springbok player of all times when he retired. Legend has it that this was his favourite pudding and to this day it bears his name. I have to say that the man had good taste. The pudding just soaks up the syrup like a sponge.. Heavenly. Let's all make this pudding…
The Perfect FRIKKADEL (Meatballs) Recipe - South African Magazine - SA PROMO
I am glad for your sake if you think you have a flawless Frikkadel (Meatballs) recipe but let this Mamma introduce you to my yummier Frikkadel! Here are a few tips for the perfect Frikkadel
Peppermint Crisp Pudding - Tart Recipe - South African Magazine - SA PROMO
We have a variety of puddings and deserts that are part of the long list of South African Traditional cuisine and Peppermint Crisp Pudding / Tart is one of the best on there.
Traditional Melktert Recipe - South African Magazine - SA PROMO
This recipe is a winner. Very easy to make... It is a traditional South African 'Melktert' recipe was given to me by a 'Boere Tannie' in 1971. Her secret was to use Almond Essence. No baking the crust first. Just follow the instructions and you have a delicious Milk Tart.
Rock Shandy Recipe - South African Magazine - SA PROMO
There are plenty of reasons to stay well hydrated in summer. For one thing, dehydrate even slightly and your mood and energy levels will dip making it hard to focus on, well, pretty much anything. To ward off the side effects of a dry spell the trick is to stay at optimum levels. So try making Rock Shandy!