Old Fashioned Rice Pudding Recipe
This comfort food dessert is a great way to use leftover rice and it's SO delicious! Just like Grandma used to make! Perfect for Sunday dinner, Christmas or Thanksgiving!
Pampoen Koekies - South African Pumpkin Fritters - Monsoon Cooking
Eggless Pampoen Koekies - Famous South African dessert made with Pumpkin puree. These fritters are mildly sweetened and can be served with powdered sugar.
South African Malva Pudding Mini Cakes with Cream Sauce | All that's Jas
Irresistible as mini cakes, this sticky and spongy classic South African malva pudding dessert will have everyone begging for seconds.
30 recipes made with condensed milk
Condensed milk is not only a staple in most pantries, but it’s super versatile. We’ve pulled together some of our favourite sweet treats made even sweeter with condensed milk.
Easy Milktart Recipe That's Just Yummy! - The Super Moms Club
This is truly an easy milktart recipe, that's more than just yummy! With a step by step guide to help you though, you'll be making it again and again!
Malva Pudding Recipe Baked Like A Pro - The Super Moms Club
If you're looking for a malva pudding recipe baked like a pro, here it is! With a step by step guide to help you though, you'll be making it over and over!
Malva Pudding is a decadent South African dessert. It is moist, sticky, sweet, milky, butter and the perfect treat for when you want to indulge.
Malva Pudding, South African Baked Dessert Recipe - Food.com
This is more delicious than the sum of its parts! It's a real traditional oldie. RETESTED ON 22 Oct 07: After reading the reviews, I have just made this again. I cut down a little on the sugar in the sauce (it was 5 oz originally), but it should actually be a sweet pudding!! The sauce was quite enough to moisten the entire pudding -- it should not be dripping with sauce, as you can see in the photographs. Do not serve immediately, but let it stand, keeping warm, to give the sauce a chance to…
Twee neefs se pynappel-yskastert
Die twee neefs Tim en Stefan onthou hierdie yskastert wat hul ouma altyd in ’n kits gemaak het. Onthou om die ingedampte melk vooraf in die yskas te sit.
By die McGregors se boerekos-eetplek, Bagdad Café, tussen Nieuwoudtville en Vanrhynsdorp, kan jy aansit vir boerekostreffers, soos bobotie en hierdie heerlike kitsklaar-melktert.
Sendelinge weet hoe om bestanddele te rek en ’n skare kos te gee. Hierdie resep uit Sendelinge se Gunstelinge (1997) is effens aangepas vir Callie Maritz en Mari-Louis Guy se boek, Die Suid-Afrikaanse melktertversameling, wat in 2017 verskyn het.