Easy Yum Yum Chicken - Your New Favorite Chicken Dish
Chicken! "If you have never made anything from my blog, drop everything and make this for dinner tonight. I’m telling you, YOU.WILL.NOT.REGRET.IT. I’ve made this chicken 3 times already. 3 times in ONE WEEK. I’m completely, utterly, addicted to it."
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No-Bake (No Eggs) Blueberry Cheesecake 8 oz. cream cheese;1 cup confectioner’s sugar;1 tsp. vanilla 8 oz. cool whip; 10 oz. blueberry pie filling; Graham Cracker Crust Beat together cream cheese, sugar & vanilla. Fold in cool whip. Spoon filling into prepared pie crust. Spread blueberry topping on top. Refrigerate for 2 hours or until chilled.
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