Vegetarian pasta fagioli is a simple, rustic Italian bean and pasta soup thatâs extremely easy to make and can be on the table in just about 30 minutes. Whatâs fabulous about pasta e fagioli is that itâs like two recipes in one â add a
Substitute tapioca flour for corn starch and coconut aminos for soy sauce to make it whole 30 compliant. The easiest and tastiest Dry-Fried Green Beans with Garlic Sauce Recipe! Vegetarian and Vegan. Only 10 minutes to make from start to finish!
This healthy, Mediterranean-flavored lentil soup is made with (mostly) pantry ingredients! All clean eating ingredients are used for this simple, yet healthy soup recipe. Pin now to make this healthy lentil soup later.