Mabhanzi, Zimbabwean Sweet buns

Mabhanzi/Zimbabwean Sweet Buns ~~~Zimbabwean Cuisine

I haven't actually made these myself, but had them at one of my athlete's houses. They were sooo yummy and delish. They called them Puff Balls.

The Nigierans call it puff puff; the Jamaican's call is fried dumpling and the rest of the African's call it African donuts!

Sadza, huku (chicken stew) and beans (Zimbabwe) #africanfood #chicken #beans

"Sadza, a heavy mash made from ground maize and water, forms the basis of every…

Boerewors - A typical Africa cuisine

This spiral-shaped sausage is a popular braai (barbecue) meat in South Africa. Made with beef and pork and flavored with coriander and vinegar, boerewors has its roots in the Netherlands.

Mince Pies -

Posts about Pie Fillings on Cape Malay Cooking & Other Delights - Salwaa Smith