crockpot lasagne recipe - It's Always Autumn
We have picky eaters at our house. I know, I know, it’s probably all my fault, but after multiple vomiting episodes at the dinner table I stopped forcing people to try one bite of everything. And while the older boys are doing a much better job trying and liking new foods these days, we still […]
Koeksisters Recipe - a Traditional South African Donut • Lovely Greens
Crisp on the outside and soaked in sweet, spiced syrup Last week a South African friend shared the below recipe on Facebook and seeing as I was going to a Braai (BBQ) at her house, I decided I would try my hand at making some as a special surprise. I’ve never made Koeksisters before but ... Read More about Koeksisters Recipe – a Traditional South African Donut
South African malva pudding with easy frozen custard - Simply Delicious
South African Malva pudding is rich, syrupy and absolutely delicious served with quick and easy frozen custard. The ultimate dessert.
Cape brandy pudding (or tipsy tart) revisited - Cooksister | Food, Travel, Photography
This deliciously boozy date pudding with its brandy-laced sauce makes an excellent alternative to traditional Christmas pudding.
My brother's mom-in-law introduced me to these ever so moreish, melt in the mouth treats. They are seriously addictive and I truly have to limit myself to just a couple at a time. They also make a great gift idea for your Christmas hampers. Date Balls Ingredients 250g butter 2 cups sugar 500g pkt…
Samoosa Pur (Pastry) Recipe | Indian Fusion South Africa
A complete recipe for making the pastry or pur of the popular South African / Durban Indian fried snack known as the samoosa or samosa.
Easy Milk Tart recipe, Melk tert
I am all for easy cooking and this Milk tart recipoe is the easiest and the tastiest I have come across. The filling is creamy and dusted with cinnamon to make it a real treat
South African Recipes
South African Recipes ROMANY CREAMS (Wenresepte 2000, pg. 168) If equated, these are to South African children what Oreo Cookies are to American children, though they are not the same in taste.
Yuppiechef Recipes and Behind-the-scenes Blog
The Enkosi Cookathon is over for this year (Enkosi, we miss you) and we are still blown away by all those gutsy people out there who rolled up their sleeves and got stuck into cooking some Mzanzi grub. (Have you checked out the Enkosi Cookathon collage?) Stywe pap with sheba (phutu and relish) was one…