Nicky

Nicky

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This cheesy pizza roll-up should be your dinner plans !

This cheesy pizza roll-up should be your dinner plans !

Let's make some great fudge that's so easy even a…

Let's make some great fudge that's so easy even a…

This Easy No Bake Oreo Cheesecake is smooth and creamy - it's the perfect cheesecake recipe and it's SO easy to make! Recipe from thebusybaker.ca!

This Easy No Bake Oreo Cheesecake is smooth, creamy and full of delicious Oreos! It's the perfect cheesecake recipe and it's so easy to make!

6 slices Bacon, cooked and crumbled. 4 Chicken thighs, bone-in. 1 tsp Garlic powder. 8 oz Mushrooms, white. 1 tbsp Thyme, fresh. 2 tsp Italian seasoning. 1/4 tsp Pepper. 1/2 tsp Salt. 1 Salt and pepper. 2 tbsp Olive oil. 1 cup Heavy cream.

6 slices Bacon, cooked and crumbled. 4 Chicken thighs, bone-in. 1 tsp Garlic powder. 8 oz Mushrooms, white. 1 tbsp Thyme, fresh. 2 tsp Italian seasoning. 1/4 tsp Pepper. 1/2 tsp Salt. 1 Salt and pepper. 2 tbsp Olive oil. 1 cup Heavy cream.

The crispiest, most flavorful roast potatoes you'll ever make. Large chunks of potato maximize the contrast between exterior and interior. Parboiling the potatoes in alkaline water breaks down their surfaces, creating tons of starchy slurry for added surface area and crunch. Infusing the oil with garlic and herbs gives the potato crust extra flavor.

The crispiest, most flavorful roast potatoes you'll ever make. Large chunks of potato maximize the contrast between exterior and interior. Parboiling the potatoes in alkaline water breaks down their surfaces, creating tons of starchy slurry for added surface area and crunch. Infusing the oil with garlic and herbs gives the potato crust extra flavor.

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These will be greatest roast potatoes you've ever tasted: incredibly crisp and crunchy on the outside, with centers that are creamy and packed with potato flavor. I dare you to make them and not love them. I double-dare you.

These will be greatest roast potatoes you've ever tasted: incredibly crisp and crunchy on the outside, with centers that are creamy and packed with potato flavor. I dare you to make them and not love them. I double-dare you.