Honey Balsamic Roasted Carrots | Don't Go Bacon My Heart
These Honey Balsamic Roasted Carrots are beautifully caramelized in a sweet and sticky glaze. The perfect side dish for your Sunday roast.
Cranberry, Almond, & Apple Slaw Recipe - Cooking Classy
Crunchy, fresh and delicious, this Cranberry, Almond, and Apple Slaw recipe is the perfect side for BBQ's, parties or picnics.
Chopped Autumn Salad with Apple Cider Dressing | Creme De La Crumb
Fresh, chopped Autumn salad with apple cider dressing has crunchy candied cinnamon pecans, apples, pears, bacon and feta cheese.
Jeffrey Alford and Naomi Duguid's Luang Prabang Fusion Salad Recipe on Food52
A salad that breaks every rule, and won't leave you looking for your next course. Adapted slightly from Hot Sour Salty Sweet: A Culinary Journey Through Southeast Asia (Artisan, 2000).
Wheatberry Salad with Radishes, Asparagus, Walnuts, and Spring Onions Recipe on Food52
An easy grain salad that's a perfect mixture of hearty and bright. If you like, you can cook your wheatberries a day or two in advance of preparing the salad.