Yummy food dessert

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This may contain: several pastries with fruit on them sitting on top of a cutting board, covered in powdered sugar
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Zeppole di San Giuseppe...in friggitrice ad aria😍💛
Immancabili a San Giuseppe...oggi le zeppole le prepariamo in friggitrice ad aria!😍💛
GialloZafferano
GialloZafferano 
This may contain: there is a piece of cake with white frosting on it
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Key Lime Pie Bars
If you’re a fan of tangy desserts that pack a punch of flavor, you’re in for a treat with these 3-Layer Key Lime Pie Bars. With a buttery crust and a luscious key lime filling topped with a cloud of mascarpone whip, these sweet bars capture all the zesty, creamy goodness of a traditional key lime pie, but in a handy, bite-sized form that’s perfect for any occasion!
Food Dolls
Food Dolls 
Mini Key Lime Pies #ad @_easyhomemeals Makes 11: Ingredients: -11 premade graham cracker mini crusts (they sell in packs of 6 so you’ll have one leftover) Filling: -8oz package of cream cheese, softened -2/3 cup @daisybrand Sour Cream -1/4 cup sugar -juice from 3 small limes -zest from 2 limes -1 egg -1 egg white Directions: 1. Preheat oven to 325 2. Add cream cheese to a bowl and use a hand mixer to blend until fluffy 3. Mix in sour cream and sugar and hand mix until well combined 4. Add ...
{No Bake} Key Lime Cheesecake Parfaits
Now you can enjoy key lime pie in individual servings! It's an easy dessert recipe. Creamy and tangy, sweet and tart, these no-bake key lime cheesecake parfaits are a simple sweet treat everyone will love!
Key Lime Pie
This Key Lime Pie recipe is a creamy tart pie made with a few simple ingredients.
The Girl Who Ate Everything
The Girl Who Ate Everything 
This may contain: a hand is holding an ice cream sundae with caramel toppings on it
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Lotus Biscoff cheesecake cups recipe with ingredients +instructions
Bottom Biscoff crumble layer: Crumble 1 pack (250 g) of lotus Biscoff biscuits using a food processor. Scoop 1 tbsp of crumbs into each cup and flatten this layer using the bottom of an extra cup. Middle cheesecake layer: In a large bowl, whip together 1 cup cream cheese and ¾ cup Lotus Biscoff spread, both at room temperature. In a separate medium bowl, add 1 ⅓ cup cold heavy cream, ½ cup powdered sugar, and 1 pack of vanilla sugar (or 1 tsp vanilla extract) then whip these together until stiff peaks form. Gently fold the whipped cream mixture into the cream cheese mixture. Pipe a thick layer of this cheesecake mixture into each cup. Top decoration: Melt ¼ cup of Lotus Biscoff spread and drizzle some onto the top of each cheesecake cup.
Ultimate Chocolate Cupcakes with the Ultimate Chocolate Frosting
i am baker
i am baker 
Cool-Whip pudding icing
Ingredients: 1 package instant vanilla pudding mix (3.4 oz). 2 tbsp powdered sugar. 1/2 cup milk. 1 teaspoon vanilla extract. 8 oz container Cool Whip (thawed).
This may contain: some doughnuts are being cooked in a pan on the stove with a wooden spoon
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Sugar Glazed donuts,
Sugar Glazed donuts, i prefer bread flour for donuts for light & airy texture with a slight chewiness when cooked😉The glaze is thick & stable & won’t drip off the donuts😎