Nutella hot-chocolate porridge

Nutella hot-chocolate porridge

Bring the milk and Nutella to a simmer in a pot. Mix the sorghum, cocoa and salt. Add to the simmering mixture. Bring to the boil, then reduce the heat.

Chicken and chorizo rice pot

Chicken and chorizo rice pot

Forget about pushing rice to the side of the plate as a staple side or a sauce soaker. With our delicious rice pot, it becomes a dish all on its own.

Sicilian sardine pasta

Sicilian sardine pasta

Gain a taste of Italy with this Sicilian sardine pasta with a whole bunch of ingredients you probably already have in your fridge and pantry.

Carrot-cake porridge

Carrot-cake porridge

Cook the butter, carrots, apple, cranberries, honey and spices in a pot for 4 minutes. Add oats and coconut and cook for 1 minute.

Multigrain apple porridge

Multigrain apple porridge

At MyKitchen our meals are aimed at optimising our exercise time, and I thought I’d share how to make the most of your workout with you.

Brekkie for Dinner Menu

Brekkie for Dinner Menu

Brekkie for Dinner Menu - MyKitchen

Gourmet crispbread: 6 ways

Gourmet crispbread: 6 ways

When you need a lightning-fast lunch, the right flavour combos can turn a slice of crispbread into a gourmet meal

Dutch baby pancake

Dutch baby pancake

Have you ever tried this method of pancake making? Also known as a German pancake or a Dutch puff, it’s a sweet popover served for breakfast.

Asian steamed angelfish

Asian steamed angelfish

When it comes to dinner after a long (and hungry) day at work, we only have two requirements: speed and taste. This lovely dish ticks both those boxes!

Spicy pumpkin porridge

Spicy pumpkin porridge

Cover the pumpkin and rice with water in a pot. Add milk, sugar and spices. Purée, then add salt.

Pastrami Reuben - MyKitchen

Pastrami Reuben

A pastrami Reuben only needs the cheapest and easiest ingredients and they come together in under 20 minutes.

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