Dovi (Chicken & Peanut Butter Stew) at EYHO Food Jams | Mzansi Style Cuisine
While everyone is busy doing their Christmas shopping some of us get to cook, mingle, nibble, drink and eat our hearts out…….. Oh, you might wonder what EYHO Food Jams is. Eat Your Heart Out (EYHO) Food Jams is an initiative started by a young and vibrant music student, the lovely Jade de Waal. It’s about […]
Zimbabwe - Kiwano aka African Cucumber
Despite its nickname, this juicy fruit is actually more of a melon than a cucumber. It is most commonly served in fruit salads or hollowed out and blending into smoothies and sorbets.
Mazondo (beef trotters) served with Sadza
Mazondo (Beef trotters) are amongst one of the favourite dishes for most Zimbabwean men and some women too. It’s best to slow cook them on your stove if you’re not cooking them pamoto …
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Traditional Maguru stew (tripe) | ZimboKitchen
Zimbabwe's maguru stew in this post gives you a step-by-step guide on how to cook delicious tripe from a Zimbabwean perspective. Never struggle again cooking tripe