Tastemade was created to challenge expectations in the world of food, home and travel. This curated collection of our favorite recipes will help you reimagine moments best shared - whether you are making breakfast at home, hosting your first formal dinner party, or cooking for an impromptu gathering with friends.
Homemade Kind Breakfast Bars
The recipe for the Best Homemade Kind Breakfast Bars. These healthy nut bars are easy and quick to make, freeze well, and perfect for breakfast on the go.
Mint Chocolate Chip Avocado "Nice" Cream
Dairy free & naturally-sweetened, this mint chocolate chip avocado ice cream is more like "nice" cream! Click for video tutorial!
Thai Peanut Sauce
Ridiculously easy Thai peanut sauce recipe that's slightly spicy, made in the blender and doubles as a dressing. Add to stir-fry, noodles, salads and satay!
Raw Vegan Carrot Cake Bites
Raw Vegan Carrot Cake Bites that are chewy, cinnamony, cake-bally, and just the right amount of sweet. Perfect on-the-go snack for spring!
Vintage Recipe: Grandmother's Date Bread Recipe
Grandma's date bread recipe was born during war rationing, when sugar was scarce, inventive homemakers looked for other ways to sweeten baked goods. Honey, corn syrup, molasses, and maple syrup were often used as sweeteners,
Blueberry Bread Pudding
Fresh blueberries add sparkle to our homemade easy recipe for Blueberry Bread Pudding. This delectable dessert recipe comes packed with the extra benefits of antioxidant-rich fresh blueberries.
YOU ARE NOT FAT!! YOU HAVE “POO” STUCK IN YOUR BODY & HERE IS HOW TO ELIMINATE IT INSTANTLY -
Loading... Everyone who struggles to get rid of their swollen belly seeks all possible ways to reduce it. The best and easiest way to achieve this is with Sassy Water. This recipe transforms ordinary water into a powerful belly fat burner! It also improves and strengthens your overall health. Sassy Water improves digestion, balances your …
Pineapple Banana Bread Recipe
Pineapple banana bread is a fun new twist off of the regular old banana bread! Seriously, you won't look at another recipe the same after you have tried...