Namibian Potjiekos Recipe: A potjie is fantastic for any safari you go on, it is a very social occasion with everyone helping out with the preparation of the meat and vegetables and then sitting around the fire as it bubbles away. This is a great recipe for when you are in Namibia, or just chilling out on the back porch at home.

Namibian Potjiekos Recipe

Namibian Potjiekos Recipe: A potjie is fantastic for any safari you go on, it is a very social occasion with everyone helping out with the preparation of the meat and vegetables and then sitting around the fire as it bubbles away. This is a great recipe f

The top 10 braai marinades to make your meat magic this Braai Day!

The top 10 braai marinades to make your meat magic! Braai, it's a Namibian thing ;

Recipe: Candied Cantaloupe

Candied Cantaloupe & Cherry Almond Tart | Galapian

My favorite dessert from France & Monaco: Candied Cantaloupe & Cherry Almond Tart (Galapian) .

Inspired by famed French chef Alain Ducasse's Louis XV dessert in Monaco, these regal

Inspired by famed French chef Alain Ducasse’s Louis XV dessert in Monaco, these regal “Francois Premier” chocolate mousse cakes are truly worthy of a king!

This recipe is an adaptation of an African staple food, served at every meal to help stretch the meats and vegetables. In Namibia, this dish could also be prepared with cassava. You can make this with water instead of milk, or you can try substituting equal parts tapioca flour for the corn meal

Stiff Porridge (Oshifima)

This recipe is an adaptation of an African staple food, served at every meal to help stretch the meats and vegetables. In Namibia, this dish could also be prepared with cassava. You can make this with water instead of milk, or you can try substituting equal parts tapioca flour for the corn meal

Namibian Black-Eyed Peas

Namibian Black-Eyed Peas

Namibian Quince and Ginger Stew

66 Square Feet (The Food): Tomato bredie cooked on the coals


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