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This flavor replicant is a 1:1 substitute for bought soy sauce AND is gluten free! If you use a product like better than bouillon for the broth, you can make a vegan version!
Biltong St Marcus - Traditional South African Food & Wine
Have you ever made chutney? If not, you’re in for a treat with this recipe! Fresh apricot chutney is like a little homemade jar of joy and, guess what? It’s really easy to make! Let’s get started.