Michael van der Westhuizen

Michael van der Westhuizen

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Michael van der Westhuizen
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Looking for a new twist on taco night - or a delicious appetizer to share? Try these Taco Pizza Rolls from @The Girl Who Ate Everything! Roll up Old El Paso™ seasoned taco meat and cheese, and bake! Voila! They're ready in 25 minutes and sure to please your hungry crowd!

Two family favorites combine for one amazing meal ready in 30 minutes. Refrigerated pizza dough, ground beef, Old El Paso™ taco seasoning, and shredded cheese get rolled up and baked into tasty handheld bites. Top each with your favorite ta

Mini Crab Melts from Coastal Living

Mini Crab Melts: 16 slices sourdough cup teaspoon lemon tablespoons chopped fresh dill, teaspoon ounces lump crabmeat, drained and tablespoons finely chopped red Roma tomato ounces Gruyère cheese, grated (about 1 teaspoon freshly ground black pepper

Versatile and very delicious, my Quick and Easy Crab Melts are perfect for lunch, or sliced in smaller pieces and served as appetizers or canapés

Versatile and very delicious, my Quick and Easy Crab Melts are perfect for lunch, or sliced in smaller pieces and served as appetizers or canapés

Сырные блины с зеленью Молоко — 1,5 ст  Яйцо — 2 шт  Мука — 1 ст  Сыр — 150 гр  Соль — 1 ч.л.  Сахар — 1 ч.л.  Разрыхлитель — 1 ч.л.  Растительное масло — 2 ст.л.  Укроп — по вкусу

Сырные блины с зеленью Молоко — 1,5 ст Яйцо — 2 шт Мука — 1 ст Сыр — 150 гр Соль — 1 ч.л. Сахар — 1 ч.л. Разрыхлитель — 1 ч.л. Растительное масло — 2 ст.л. Укроп — по вкусу

Закусочный фондан на завтрак

Закусочный фондан на завтрак