Woensdag_vetkoek

Vetkoek

VETKOEK 4 x 250 ml koekmeel 7 ml kitsgis 5 ml suiker 3 ml sout 600 ml lou water olie vir smeer en diep- of vlakbraai

Beste Melktert Ooit | Boerekos.com – die kors is baie lekker.*

Ouma se Melktert ~ die bly ‘n staatmaker ~ keer op keer Soet broskors: botter suiker 1 eier, liggiesgeklits meel, gesif bakpoeier sout Verroom botter en suiker totdat…

Sagte koekies met karamelvulsel

Sagte koekies met karamelvulsel, Hierdie delikate koekies smelt letterlik in jou mond.

All Bran Beskuit (Rusks) | Rainbow Cooking

All Bran Beskuit (Rusks) using Kellogs All bran and buttermilk. I grew up with these rusks and their delish!

Mosbolletjies - Traditional South-African "wet rusk"

Mosbolletjies--Traditional South African goody :) something I'll always associates with my grandma. She perfects them.

''Easy to Make'' Health Rusks

Tracy's ''Easy to Make'' Health Rusks photo South African cuisine

Koffiekoekies

Dutch Koffiekoekies / Coffee Cookies-with a coffee-fudge filling. These biscuits…

Crème karamel. Dis makliker as wat jy dink om jou eie te maak!

Crème karamel

Crème Karamel Bestanddele VLA 4 eiers 100 ml suiker 5 ml t) vanieljegeursel 500 ml k) melk KARAMEL 100 ml suiker 15 ml e) water 5 ml t) suurlemoensap Voorverhit die oond tot 150 °C.

caramel milktart (2)

Karamel-melktert

Caramel Milk Tart - a South African recipe. I love milk tart!

Simple sago pudding | Rainbow Cooking

Simple sago pudding 1 litre milk 1 cinnamon quill Optional: cardamom pod 90 gram cup) sago 70 gram cup) sugar 60 gram butter teaspoon ml) salt 4 eggs 1 teaspoon vanilla ¼ teaspoon ml) grated nutmeg

Hoender-en-spaghetti-pastei. ‘n Vinnige en maklike weergawe van ‘n hoenderpastei, terwyl dit boonop vullend is.

Hoender-en-spaghetti-pastei

Hoender-en-spaghetti-paste i Genoeg vir 6 mense HOENDER 1 heelhoender . 7 ml t) sout 2 ml (½ t) droë gemengde kruie 2 ml (½.

Hertzoggie slices my absolute favorite. Takes so long to make traditional cakes.

Hertzoggie slices

The Kate Tin: Coconut jam (Hertzoggie) slices

CHICKEN SOSATIES WITH APRICOTS & ONIONS

South African Chicken Sosaties with Apricots and Onions ♥ Chef Melissa Mayo

Doppies (soet en sout)

Doppies (soet en sout)

Mini Berry Pies - Make mini tart shells using your favorite sugar cookie recipe. Cut dough with a cookie cutter, press into muffin tin, poke holes with a fork, bake for 10 mins. PLUS a recipe for Mini Berry Pies with Cream Cheese Frosting Pie Filling

Sago pudding with meringue topping | Rainbow Cooking

Sago Pudding w/ Meringue Top

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