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Collection by Diane D'Aguiar

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Recipes to try

Sausage & Cheese Muffins - Football Friday - Plain Chicken

Sausage & Cheese Muffins - these are crazy good! Great for parties and breakfast. Bisquick, sausage, cheese soup, onion, cheddar cheese, and buttermilk.

DIY | Add Lace to yoke, sleeves

Cold Shoulders | The Glamourai

|WEARING| Tom Ford sunnies, gifted Shop Sosie blouse, Jennifer Zeuner necklace, Chanel bag|GET THE LOOK| From top: Dorothy Perkins blouse…

Koeksisters Recipe - a Traditional South African Donut ~ Lovely Greens

Koeksisters Recipe - a Traditional South African Donut • Lovely Greens

Crisp on the outside and soaked in sweet, spiced syrup Last week a South African friend shared the below recipe on Facebook and seeing as I was going to a Braai (BBQ) at her house, I decided I would try my hand at making some as a special surprise. I’ve never made Koeksisters before but ... Read More about Koeksisters Recipe – a Traditional South African Donut

No one, I repeat, no one makes South African Creamed Spinach like we do!! (Creme Fraische please!)

Creamy-spinach SA Recipes | Old Style Recipes Creamy-spinach

Favourite South African Recipes :: Creamy-spinach

Pancakes (crêpes) with cinnamon sugar.  A South-African favourite. #recipe #food

Pancakes (crêpes) with Cinnamon Sugar - Simply Delicious

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2 reviews
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A South-African favourite, Pancakes (crepes) with cinnamon-sugar. The ultimate comfort food.

South African Monkey Gland Sauce

South African Monkey Gland Sauce

South Africa’s favourite BBQ sauce—no monkeys were used in the making of this sauce.

Make your own Boerewors....... South African sausage ... absolutely delicious.

Make your own Boerewors....... South African sausage ... absolutely delicious.

Beste Melktert Ooit | Boerekos.com – Kook en Geniet saam met Ons!

Beste Melktert Ooit – Boerekos – Kook met Nostalgie

Ouma se Melktert ~ die bly ‘n staatmaker ~ keer op keer Soet broskors: 125g botter 125ml suiker 1 eier, liggiesgeklits 500ml meel, gesif 5ml bakpoeier 1ml sout Verroom botter en suiker totdat…

Traditional South African bobotie recipe - Getaway Magazine I made this for Hendric tonight, he hated it soooo much he had to have two helpings LOL

Traditional South African bobotie recipe - Getaway Magazine

This is a delicious, moist bobotie recipe that my mother taught me. Traditionally, it should also include a handful of quartered almonds.

watermelon rind jam

Slatko Watermelon Rind Jam

You then leave the rind and skin for a few hours and then you boil it down with vanilla, cinnamon, lemon and cloves or whatever flavours you like. The pieces turn into sticky, translucent golden cubes bathed in a lovely honeyed liquid. The key to a good slatko is to have the pieces with some texture so that it isn't mushy. I made mine less sweet than usual halving the sugar quantity (it is usually one part sugar to one part fruit).

Outydse Melktert Die skilferkors was veerlig, die vulsel hemels, die smaak geurig. En die wenner van SARIE KOS se melktert-wedstryd is... Deona Tait van Pretoria!

Die wen-melktert - hier's die resep!

SARIE