Mokgoro Morolong

Mokgoro Morolong

Mokgoro Morolong
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LOOK&FEEL | 20 formas de construir uma boa reputação online e offline

Make sure that your actions and behaviors live up to and reflect the words and ideas, promises and commitments that come out of your mouth.-Steve Farber Now this is impressive!

Garlic Crusted Prime Rib - we make this recipe for Christmas or New Years! Simple and delicious prime rib recipe with step-by-step photos.

Garlic Crusted Prime Rib - we make this recipe for Christmas or New Years! Simple and delicious prime rib recipe with step-by-step photos. swap good butter in for the olive oil and took 95 mins to reach 130 in our oven.

smoking your first brisket

Great brisket isn’t about fancy rubs, mops, marinades or BBQ sauce. In fact brisket is a great example of the skills required to master low and slow cooking. Find out how to trim and prepare your brisket and how to manage the fire during the long cook.

Made this tonight! YUM! My Coho Salmon was on a bed of asparagus, used our own seasonings minus the pepper flakes and parsley, cooked at 375 for 25 mins and broiled for 3 mins, we had a .86 lb and cut it into two pieces, defiantly worth cooking!

My Coho Salmon was on a bed of asparagus, used our own seasonings minus the pepper flakes and parsley, cooked at 375 for 25 mins and broiled for 3 mins, we had a lb and cut it into two pieces, defiantly worth cooking!

Lemon Garlic Butter Salmon in Foil with Pineapple

This honey lemon garlic butter salmon is a breeze to make and the method of cooking it all together in a foil pouch seals in moisture and keeps the sweet aroma intact. A no-fuss weeknight dinner wi…

Beef Short Ribs cooked slowly in Red Wine until falling off the bone - Served with a Creamy Polenta.

SUNDAY Beef Short Ribs cooked slowly in Red Wine until falling off the bone - Served with a Creamy Polenta.

So true

No matter how big your houses how recent your car is or how big your bank account is our graves will all be the same size stay humble

Grilled Ribeye With Soy Butter Glaze, by thewoksoflife.com

lustingfood: “ Grilled Ribeye With Soy Butter Glaze ”