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Brown Butter Scallops with Parmesan Risotto

Brown Butter Scallops with Parmesan Risotto I love scallops, I love brown butter, I love parmesan risotto. the scallops were fine, brown butter also, but the risotto tasted like cardboard.

Spinach-Mushroom-and-Feta-Quiche

Spinach, Mushroom & Feta Crustless Quiche - Budget Bytes This was REALLY good.so yummy! Will definitely make again. Added onions and used fresh spinach instead of frozen which I added at the end to the onion/garlic/mushroom sautee.