Cake

92 Pins
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4 Sections
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1w
By
Petula West
Cream Cheese Icing for Carrot Cake is the perfect rich and creamy topping for your moist, spiced cake! Made with just a few simple ingredients like cream cheese, butter, powdered sugar, and vanilla, this frosting adds a smooth, tangy sweetness that pairs beautifully with the flavors of carrot cake. Easy to whip up and perfect for spreading or piping! #CreamCheeseIcing #CarrotCake #Frosting #Baking #Desserts

Icing

4 Pins
Quick and easy banana bread recipe | Just Easy Recipes

Loaf/bread

1 Pin
Super Easy Vanilla Custard Puffs Recipe by Hiroko Liston - Cookpad

Tart

2 Pins
Make Crust: Mix crushed graham crackers, sugar, and melted butter. Press into muffin tins. Prepare Filling: Combine condensed milk, lime juice, lime zest, and egg yolks. Fill crusts. Bake: Bake at 350°F (175°C) for 12–15 minutes. Cool completely. Top & Serve: Add whipped cream and lime slices
Refreshing Lime Mousse Cheesecake Recipe with Tangy Lime Glaze – Easy to Make! - NewsBreak

Cheesecake

30 Pins