Proudly South Africa

Collection by Mirriam Rapuleng • Last updated 1 day ago

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Mirriam Rapuleng
Self-raising flour double cream yoghurt MAGIC With this winning dough recipe you can make a pizza base bagels vetoed naan flatbread dumplings and more So simple and versatile 2 Ingredient Recipes, 2 Ingredient Pizza Dough, Recipes With Naan Bread, Flatbread Pizza Recipes, 2 Ingredients, Naan Flatbread, Food Videos, Baking Recipes, The Best
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2 Ingredient Dough 4-Ways

Creative and easy recipes for South African homes | Foodies of SA | South Africa

The creamiest EVER Chicken à la King! 🍗👑⁠ ⁠ Ingredients⁠ ⁠ For the Chicken A La King:⁠ ⁠ 4 chicken breasts ⁠ 2 tbsp butter⁠ ½ onion,… Easy Chicken Recipes, Meat Recipes, Easy Dinner Recipes, Easy Meals, Cooking Recipes, Oven Recipes, South African Recipes, South African Dishes, Tandoori Masala
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The Creamiest Chicken à la King

Add some Cremora to your next Chicken à la King and the difference will blow your mind

Food recipes from all over the world. South African Dishes, South African Recipes, Kos, Ma Baker, African Dessert, Braai Recipes, Bread Bun, Easy Bread, Our Daily Bread

OUMA SE BROOD

OUMA SE BROOD http://lekkerreseptevirdiejongergeslag.blogspot.com/2015/06/ouma-se-brood.html 1kg Koekmeel 1 Pakkie droee gis 30ml Olie 30ml Asyn 20ml Sout 10ml Suiker 600ml Lou Water Meng al die droee bestanddele saam Meng die water met die asyn en olie Meng nou die water mengsel met die meel mengsel Laat rys vir 2-3 ure Verdeel in 2 broodpanne Laat weer rys vir n half uur Bak teen 180*C vir 1h.. *Boerekos* Geplaas deur: Gerhard En Theresa Steyn En hier het * Chantell Scheepers Mustoe‎* hom…

This here is South African Orange Chicken, something that is often eaten in a South African household for dinner. In SA, dinner is usually eaten before South African Dishes, South African Recipes, Ethnic Recipes, Africa Recipes, West African Food, Slow Cooking, Cooking Recipes, Healthy Recipes, Oven Recipes

South African Orange Chicken Recipe - Food.com

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5 reviews
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85 minutes
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This is delicious and tangy! And it improves in taste if made ahead, refrigerated, and heated up again! It's not wholly South African, as the idea comes from France, and then there's the soy sauce, LOL! Do use sweet, ripe oranges in season, and please do taste your sauce. Cooks need to adjust such sauces to taste, as one cannot be absolutely precise when giving quantities. The quantities given here worked perfectly for me, but it all depends on many variables. Serve with opposite tastes like…

Blits pudding Oond 180 gr C. Maak die deeg in die bak aan waarin jy die poeding gaan bak, bak moet omtrent inhouds mate van 2 L hê. Meng 1 E sagte margarine, 1 k appelkoos konfyt, 1 t koeksoda, 6 E hoogvol bruis. Tart Recipes, Pudding Recipes, Sweet Recipes, Baking Recipes, Dessert Recipes, Dessert Ideas, Easy Desserts, South African Desserts, South African Recipes

Fired up and Cooking Amarula Malva Pudding on RSG - My Easy Cooking

Malva pudding must be South Africa’s most favorite dessert. Actually a winter dessert, but any full-blooded South African, will eat Malva Pudding year in and year out.Another typically south African activity is camping and today my guest blogger on RSG, Linda Roets from Fired-up Cooking shares one of her favorite camp-out desserts with us. Malva […]

Have a taste of Durban with this Free Traditional South African Mutton Curry Bunny Chow. Bunny Chow is hollowed out bread filled with curry. South African Dishes, South African Recipes, Indian Food Recipes, South African Bunny Chow, Africa Recipes, Ethnic Recipes, Easy Cooking, Cooking Recipes, Oven Recipes

Bunny Chow - South African street food - My Easy Cooking

Bunny Chow! What more can I teach you about this hot and spicy tummy filler? Jeanne the Cooksister has made it, Juno from Scrumptious South Africa has made cute little bite-size bunny chows so this might be all old news to you, but in case you have missed out on this popular street food, stay […]

Once apon a time we went Camping and some one made this bread for us on the fire and it changed my life. Braai Recipes, Barbecue Recipes, Cooking Recipes, Kos, Campfire Food, Campfire Recipes, Easy Chicken Dinner Recipes, South African Recipes, Different Recipes

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Once apon a time we went Camping and some one made this bread for us on the fire and it changed my life... Here is how: I use Salt, Pepper, Chilly flakes and the secret ingredient, Rosemary There are quite a few variations to this recipe. I also add onions (like in the image above) to give extra taste. Feel free to play around with different flavours and make it your own.