Skip the long waits at restaurants this weekend and make Creamy Garlic Spinach Chicken Pasta meal for your Valentine! This easy, healthy dinner recipe will melt their heart!! | beckysbestbites.com

Creamy Garlic Spinach Chicken Pasta

Skip the long waits at restaurants this weekend and make Creamy Garlic Spinach Chicken Pasta meal for your Valentine! This easy, healthy dinner recipe will melt their heart! (Cheese Making Healthy Meals)

Nutella Brownies #recipe Just as easy as a box mix, but so much fudgier and decadent! from www.bunsinmyoven.com

Nutella Brownies 1 cup sticks) butter 2 cups sugar cup Nutella 4 large eggs 1 cups cocoa powderNutella Brownies recipe 1 teaspoon salt 1 teaspoon baking powder 1 teaspoon espresso powder, optional 1 tablespoon vanilla extract 1 cups all

Pulled Pork For 100

Pulled Pork for (maybe divide the recipe up accordingly for a large family gathering, kid& party or regular family meal with leftovers) Behind the Bites: June 2013

Slow Cooker Lamb Tagine is a great Moroccan slow cooked lamb dish that is perfect for a horrible winter's day!

Slow Cooker Lamb Tagine

Sunburst Lemon Bars "the crust is like a sugar cookie".

Sunburst Lemon Bars

Sunburst Lemon Bars recipe featured on DesktopCookbook. Ingredients for this Sunburst Lemon Bars recipe include Crust- 2 cups flour, cup powdered sugar, 1 cup butter, softened, and 1 tsp grated lemon peel. Create your own online recipe box.

An expert offers candid advice on catering, party rentals, and more to make your wedding the best it can be.

Wedding Menu Planning Tips From an Industry Insider

Wedding Menu Planning Tips From an Industry Insider. An expert offers candid advice on catering, party rentals, and more.

The BEST restaurant-style lamb curry recipe | @andwhatelse

Lamb Curry

Excellent recipe for restaurant-style lamb curry that includes a slow-cooking technique for perfect results every time.

Learn how to make BEEF SHAWARMA at home. Follow Mama's Lebanese Kitchen's easy recipe.

Lebanese beef Shawarma recipe, made at home! This is as close as I've gotten to the real thing - used flat meat and baked in the oven for hours. Rolled into pita with Tahini sauce, parsley, and Lebanese pickles.

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