South African Recipes
South African Recipes | OCEAN BASKET'S GARLIC BUTTER SAUCE Ingredients: 150 g (±5 oz.) Butter, 250 ml (1 cup) Fresh cream, 2 tbsp. lemon juice 1 tsp. Aromat/fish spice ¼ tsp. Parsley 1 tsp. Portuguese spice 2-3 fresh chopped garlic Method: Melt margarine/butter in a pot. Add the cream, lemon juice and other spices. Do not allow the sauce to come to a boil as it will over cook. Simmer until it thickens.
Easy fish pie recipe | delicious. magazine
An easy fish pie recipe made with cod, tiger prawns and spinach with a creamy mashed potato topping. If you prefer your fish pies to be smokier, then take a peek at this smoked fish and cider pie.
Pickled Fish: a treasured sweet-sour, spicy classic of South African cuisine, traditionally eaten at Easter time. Prepare two days in advance and store in the fridge ready to enjoy over a long weekend! #Easter #recipes #SouthAfrica
Eat Play Shop | HereNow
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Cape Malay Pickled Fish Recipe from South Africa. Kaapse Karrievis (Cape Curried... - I Cook Different
Cape Malay Pickled Fish Recipe from South Africa. Kaapse Karrievis (Cape Curried Fish) Read More by roelinagreeff
Recipes - I Love Cooking, How to cook South African recipes
I Love Cooking is online cooking website filled with scrumptious meals, revealing tips an recipes that make your mouth water. Try our numerous selection of snacks, desserts, breakfast, lunch or supper whether you are an old pro or a novice and let your tastebuds tingle.