Coconut Rice Pudding, Mango Cremeux, Praline Mousse, Passionfruit Foam, Vanilla Bean Ivoire Whipped Ganache & Mango Gel

Coconut Rice Pudding, Mango Cremeux, Praline Mousse, Passionfruit Foam, Vanilla Bean Ivoire Whipped Ganache & Mango Gel

Huize van Wely - patissier, chocolatier, glacier - Noordwijk, Wassenaar, Amsterdam, Heemstede, Jakarta - Sinds 1922

Huize van Wely - patissier, chocolatier, glacier - Noordwijk, Wassenaar, Amsterdam, Heemstede, Jakarta - Sinds 1922

Amy Kleinhans-Curd is still as lovely as she was in 1992 when she was crowned Miss South Africa. This ice cream recipe she got from chef Margot Janse from The Tasting Room, La Quartier in Franschhoek and it’s always a winner. Amy’s top tip is to always have Teriyaki sauce at hand – it tastes great and masks any slight mistakes that might occur when she has guests. 4 to 6 servings 500 ml (2 c) fresh cream 385 g (1 tin) condensed milk 1 packet of halva 50 g (½ packet) pistachio nuts, chopped…

Amy Kleinhans-Curd is still as lovely as she was in 1992 when she was crowned Miss South Africa. This ice cream recipe she got from chef Margot Janse from The Tasting Room, La Quartier in Franschhoek and it’s always a winner. Amy’s top tip is to always have Teriyaki sauce at hand – it tastes great and masks any slight mistakes that might occur when she has guests. 4 to 6 servings 500 ml (2 c) fresh cream 385 g (1 tin) condensed milk 1 packet of halva 50 g (½ packet) pistachio nuts, chopped…

Make a delicious and cool pudding for a hot day

Make a delicious and cool pudding for a hot day


More ideas
Sedgwick's sherry ice cream sundae | Die Sedgwick’s sjerrie roomys sundae

Sedgwick's sherry ice cream sundae | Die Sedgwick’s sjerrie roomys sundae

Homemade Vanilla Custard - It’s easy to make, delicious to eat and goes so well over pancakes, crumbles and stewed fruits. You’ll never go back to store-bought versions again.

Homemade Vanilla Custard - It’s easy to make, delicious to eat and goes so well over pancakes, crumbles and stewed fruits. You’ll never go back to store-bought versions again.

Easy Yellow Cake with Buttercream Frosting - If you've never made a scratch cake, try this one!! Fast, easy, foolproof, one bowl, and tastes so good! It's a keeper!!

Easy Yellow Cake with Buttercream Frosting

Easy Yellow Cake with Buttercream Frosting - If you've never made a scratch cake, try this one!! Fast, easy, foolproof, one bowl, and tastes so good! It's a keeper!!

Sjokolade sorg altyd vir baie komplimente! Maak hierdie heerlike bederfies Deur MARLO KITSHOFF-CARSTENS Foto ANDREA CALDWELL   9 porsies KORS 4 00 g (1 rol) gekoopte skilferkorsdeeg, ontdooi 30 ml (2 e) volroommelk 1 eier SJOKOLADEMOUSSE 4 00 g bruinsjokolade, in blokkies gebreek 375 ml (1½ k) room Stel oond op 200 °C.   Skilferkorsdeeg Vou skilferkorsdeeg oop. Moenie platter rol nie. Druk 18 sirkels met ’n 10 cm-drukker uit. Druk dan nege skilferkorsdeegsirkels met ’n kleiner koekiedrukker…

Sjokolade sorg altyd vir baie komplimente! Maak hierdie heerlike bederfies Deur MARLO KITSHOFF-CARSTENS Foto ANDREA CALDWELL 9 porsies KORS 4 00 g (1 rol) gekoopte skilferkorsdeeg, ontdooi 30 ml (2 e) volroommelk 1 eier SJOKOLADEMOUSSE 4 00 g bruinsjokolade, in blokkies gebreek 375 ml (1½ k) room Stel oond op 200 °C. Skilferkorsdeeg Vou skilferkorsdeeg oop. Moenie platter rol nie. Druk 18 sirkels met ’n 10 cm-drukker uit. Druk dan nege skilferkorsdeegsirkels met ’n kleiner koekiedrukker…

Pan di Spagna is an Italian sponge cake made with only 3 ingredients: no baking powder, no butter, no oil!

Italian Sponge Cake (Pan di Spagna)

Pan di Spagna is an Italian sponge cake made with only 3 ingredients: no baking powder, no butter, no oil!

Easy No Bake Milk Tart - not sure if it was this recipe, but we had this at a South African friend's home on Sunday. It is divine!!!

Easy No Bake Milk Tart - not sure if it was this recipe, but we had this at a South African friend's home on Sunday. It is divine!!!

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