Puff Pastry Sausage Rolls
No party is complete without Puff Pastry Sausage Rolls, they are everyone's favorite appetizer! Crispy puff pastry surrounding spiced sausage, who could resist?
OUTYDSE AARTAPPELSUURDEEG - Food Lovers Recipes
OUTYDSE AARTAPPELSUURDEEG Foto: Leilanie Claassens Koop ‘n blokkie vars suurdeeg of gebruik een pakkie kits suurdeeg1 medium aartappel, geskil en gerasper1 eetlepel sout2 eetlepels suiker1 liter louwater Meng alles en sit op ‘n warm plek. Soos bv. in lou-oond met deur effens oop. Wanneer dit gerys het, daar sal borreltjies in bottel wees en skuim […]
My Best Boerewors Ever! You won’t stop eating this Mouth Wateringly Juicy South African Sausage! It will be the death of you!
Makes 1 -2 kg If you make your own, at least you know what’s in it. If you don’t have a mincing machine, try using a food processor but you will not get the coarsely minced texture, s…
Cape Point Press - South African Cooking in the USA
Chilibites. These tasty morsels are generally served as a snack with drinks - usually hot, with or without a dip. Recipe in "South African Cooking in the USA", page 15.
Tomato bredie recipe | South African recipes
Tomato Bredie is a traditional Afrikaans stew that is just too fantastic to describe. You must try this tomato bredie recipe, your friends and family will be in your debt
Shin and Oxtail Beef Potjie | Ina Paarman
A recipe for all our traditional South African lovers of camp fire cooking. The combination of shin and oxtail delivers very good flavour and makes the dish more affordable. Prepare it in two phases – phase one, tenderise the meat and phase two, add flavour.
Porter oxtail potjie with braaied spuds - Yuppiechef Magazine
This hearty potjie is one of our favourites, and not just because it’s made with beer. It’s rich, robust and it’ll have you wishing winter was all year long.
Heerlike winter warm kerrie geregte - Voelgoed
Van die Kaap tot in Natal geniet almal so nou en dan ŉ lekker geurig voorbereide kerrie gereg. Hier is ŉ paar vir jou resepte boek. Van die Kaap tot in Natal geniet almal so nou en dan ’n lekker geurig voorbereide kerrie gereg. Hier is ’n paar vir jou resepte boek. Kaaps-Maleise hoenderkerrie Genoeg …
Cape Pickled Fish with Lime, Thyme & White Pepper, and a Pickled-Fish Paté, from the left-overs
I suppose one shouldn't tinker with a traditional South African recipe that has such a long and noble pedigree, but I thought I'd introduce ...
Taste of Africa - Product: Cast Iron Potjies
A passionate exploration of food, spices and everything that comes with it. At Taste of Africa we believe that genuine positive experiences of exotic food bring people of different cultures together. It's like travelling – in your own kitchen!