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Four Cheese Spinach Puffs - Puff Pastry Appetizer Snack Recipe
Ingredients: • 8 oz cream cheese, room temperature • ½ tsp garlic powder • ¼ tsp oregano • ¼ tsp black pepper • 2 eggs • 10 oz frozen spinach, thawed and thoroughly pressed dry • ½ cup feta • ½ cup grated parmesan • ½ cup shredded mozzarella • 4 oz pancetta • 1 puff pastry • Non-stick cooking spray Instructions: • 1.Preheat oven to 400 degrees • 2.Over medium heat, cook the pancetta for 5 minutes until cooked through. Pour the cooked pancetta in a strainer to drain any excess fat. • 3.In a bowl, add the cream cheese, garlic powder, oregano, black pepper and 1 egg. Mix thoroughly with a whisk. • 4.In a separate bowl, add the spinach and the rest of the cheeses. Mix thoroughly with a spoon. • 5.Add the spinach mixture to the cream cheese and mix together with a spoon. •
