Cooking & baking tips

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4y
EGGSactly Perfect Baking | The Cake Blog
Terrific post- How Many Eggs To Use When Baking & What It Does
10 Tips to Simplify Baking
HEAVY CREAM ~If you need heavy cream for a recipe, make your own by combining mix 2/3 cup whole milk with 1/3 cup melted unsalted butter. This will give you 1 cup of heavy cream....good to know!
Finally, I found it! - Bakerella
How she gets her cakes so moist--- sprays a simple-sugar-syrup concoction on each layer
Cooking New Uses for Old Things
Burning a candle prevents onions from making you cry... if so, why has no one ever told me this before???
Preserving the Harvest: How to Freeze Tomatoes the Really Easy Way (And Why I Don't Do Much Canning Anymore)
How to Freeze Tomatoes the Really Easy Way
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Who knew? A plastic knife makes all the difference when cutting brownies.
Recipes, Cooking Tips, Product Reviews - Scout
Gently score the top crust of fruit pies into pieces before baking. This keeps the crust from collapsing when the slices are cut. Use a sharp knife, and just cut the surface of the pastry, not all the way through.
a few tips
did you know that if you put a wooden spoon over a pot of boiling water, it won't boil over?
another use for an electric heating pad
Make bread rise faster with an electric heating pad!
10 Tips to Simplify Baking
HEAVY CREAM ~If you need heavy cream for a recipe, make your own by combining mix 2/3 cup whole milk with 1/3 cup melted unsalted butter. This will give you 1 cup of heavy cream.
The Most Common Cooking Mistakes - Cooking Light
Most Common Cooking Mistakes...I'm totally bookmarking this page!
Can You Freeze Eggs? Yes You Can and Here’s How! – The Thrifty Couple
Can You Freeze Eggs? Yes You Can and Here’s How!