Roasted Brussel Sprouts with Balsamic & Honey - These beautifully caramelized brussels sprouts get lots of flavor after roasting with a toss in balsamic vinegar and honey to have you eating them one after another!
❤️Roast leg of lamb with rosemary, garlic, lemon and harissa ( I Did not have harrisa available Did use some mix spices instead.) Turned out succuliciouse! Recommended to give it a try you want regret.
Baked Parmesan Zucchini - Crisp, tender zucchini sticks oven-roasted to perfection. It's healthy, nutritious and completely addictive! Spray zucchini so with olive oil spray These should be crisp - the crisper the better
Spinach, Mushroom & Feta Crustless Quiche - Budget Bytes This was REALLY good.so yummy! Will definitely make again. Added onions and used fresh spinach instead of frozen which I added at the end to the onion/garlic/mushroom sautee.