South African Food

Collection by Mel Anie

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Mel Anie
Chakalaka - spicy South African vegetable side-dish; great with grilled food - diettaste.com

Chakalaka

Chakalaka - spicy South African vegetable side-dish.

Lamb sosaties revisited - and a BBQ event! - Cooksister | Food, Travel, Photography

A recipe for classic South African lamb sosaties (skewers) where lamb is paired with apricots in a sticky marinade before being braaied / barbecued.

Biltong
Jerky RecipesReal Food RecipesCooking RecipesCooking BaconSouth African Dishes

Biltong | Good Food Channel

Biltong

Table-side Meat Carving.   Things We No Longer See on Airplanes

10 Things We No Longer See on Airplanes

Traveling by airplane used to be a lot different—and we’re not just talking about elaborate and cumbersome security restrictions.

Koeksisters!

Die SA tema – aan jou lyf, in jou huis en in jou kombuis

Suid-Afrikaans geïnspireerde patrone en smake gryp die verbeelding van die wêreld aan, maar ons het nog altyd geweet ons het baie om te bied ...

Munich To Tel Aviv Bread and butter. Cheese spread. Vegetable salad. Cream crackers. Fruit cake and a mini schnitzel.
Cheese SpreadHotel BreakfastCatering

30 Airline Meals From Around The World

It's not uncommon for airline meals to get a bad rap. However, not all of them are as unappetizing as they sound. Check out 30 airline meals that are a cut above the usual pretzels and peanuts.

Airline food
Good FoodSpace Food

Airline food

American Airlines c.1960s, "Dear American Airlines: your food is delicious..."

1950s Unlimited

1950-1969 All things mid century. Check out my pages!

Singapore Airlines In-Flight Food Catered By KL Airport Services Sdn Bhd In-Flight Catering Services
Sausage CasseroleCasserole RecipesFood CrushGood Food

Africa dishes | Traditional South African Food
Favorite RecipesFood HacksFood TipsI Love FoodTraditional

Traditional South African Food

All of South Africa's most popular and cultural foods with recipes and pictures for you to try and experience in your kitchen. A cultural rainbow of flavours and dishes from the heart of South Africa