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Collection by Megan Raymond

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Megan Raymond
Good old South African style pumpkin fritters.

Pumpkin Fritters with Caramel Sauce

Here is a recipe for Pumpkin Fritters

A twist on the South African tart, this cake has coconut sponge layers, caramel mousse and peppermint crisp!

Caramel Peppermint Crisp Cake - Easy South African Recipe

A twist on the South African peppermint crisp tart, this caramel peppermint crisp cake has layers of coconut sponge, tinned caramel and peppermint crisp!

Mieliepoffertjies

Mieliepoffertjies

Net die happie vir 'n manne-aand of rugby kyk saam met vriende.

South African food. BelAfrique your personal travel planner - www.BelAfrique.com

South African food. BelAfrique your personal travel planner - www.BelAfrique.com

These South African Doughnuts are gooey, sweet and very sticky - crisp on the outside and tender inside.

Traditional Koeksisters - Immaculate Bites

These South African Doughnuts are gooey, sweet and very sticky - crisp on the outside and tender inside.

One of my all time favourites, bothe to eat and to make, Frikkadellen, those meatballs of various sizes. Served up in so very many ways, a dish that becomes a firm family favourite!

How to Make Old Fashioned Frikkadels - The Recipe

One of my all time favourites, bothe to eat and to make, Frikkadellen, those meatballs of various sizes. Served up in so very many ways, a dish that becomes a firm family favourite!

Marie Biscuit Treats » Special Occasions, Recipes | Huletts Sugar

Marie Biscuit Treats

Marie Biscuit Treats » Special Occasions, Recipes | Huletts Sugar

Malva Pudding, South African Baked Dessert Recipe - Food.com

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49 reviews
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70 minutes
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This is more delicious than the sum of its parts! It's a real traditional oldie. RETESTED ON 22 Oct 07: After reading the reviews, I have just made this again. I cut down a little on the sugar in the sauce (it was 5 oz originally), but it should actually be a sweet pudding!! The sauce was quite enough to moisten the entire pudding -- it should not be dripping with sauce, as you can see in the photographs. Do not serve immediately, but let it stand, keeping warm, to give the sauce a chance to…

This traditional South African stew of oxtails and red wine is cooked outdoors in a cast-iron pot over coals - perfect campfire food

Oxtail and red wine potjie - Cooksister | Food, Travel, Photography

This traditional South African stew of oxtails and red wine is cooked outdoors in a cast-iron pot over coals - perfect campfire food

Chakalaka {South African Vegetable Relish – Vegan, Gluten Free}

Chakalaka is a traditional South African relish that is spicy, tangy, and oh-so-good. Baked beans, peppers, chopped tomatoes, fresh thyme, ginger, and other flavourful ingredients make this a dish to remember. Learn how to easily make Chakalaka here!

This is a delicious, moist bobotie recipe that my mother taught me. Traditionally, it should also include a handful of quartered almonds.

Traditional South African bobotie recipe - Getaway Magazine

This is a delicious, moist bobotie recipe that my mother taught me. Traditionally, it should also include a handful of quartered almonds.