High-Protein Sweet Potato & Lean Beef Bowl – Ultimate Meal Prep Recipe
This Valentine’s, treat yourself! Unlock your path to a healthier, happier you with our Intermittent Diet Guide. Click the link in bio and fall in love with your wellness journey credit to @hunt4shredz | Instagram Save this for your next high-protein meal prep! Elevate your healthy eating with our nutrient-packed bowl featuring tender lean ground beef, cubed sweet potatoes, tomato paste, and a savory garlic herb sauce. With 40g of protein per serving and low calories, this quick, delicious recipe is perfect for busy lifestyles and fitness enthusiasts. Discover more high-protein, low-calorie recipes in our cookbook—link in bio! #HighProtein #MealPrep #ProteinBowl #HealthyRecipes #LowCalorieMeals #lowcaloriemeals #highproteinmeals #lowcalorierecipes #highproteinrecipes #healthyfood #healthy
No Bake Buckwheat Energy Bars
Base ingredients: 12 large medjool dates 1/2 cup peanut or almond butter 2 tbsp maple syrup 3 tbsp cacao powder 1.5 cups hazelnuts 1 cup of buckwheat flakes* (or oats) Pinch sea salt, optional Topping ingredients: 5 tbsp melted coconut oil 4 tbsp cacao powder 3-4 tbsp maple syrup (Or just use melted dark chocolate as a topping) Chopped hazelnuts to finish
Banana Bread Granola (Vegan, Gluten-Free) | Minimalist Baker
https://minimalistbaker.com/banana-bread-granola/

Minimalist Baker | Simple Recipes That Make You Feel Good
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CHOCOLATE GRANOLA in 10 minutes! Vegan granola Recipe / Gluten Free
10min · 1 serving Easy homemade CHOCOLATE GRANOLA 🥣🍫!! INGREDIENTS • - 1/2 cup (120ml) Coconut Oil, melted • - 1/2 cup (120ml) Maple Syrup • - 5 Tbsp @santabarbarachocolate Cocoa Powder • - 1 Tsp Vanilla Extract • - 1/2 Tsp Salt • - 1/2 Tsp Ground Cinnamon • - 4 cups (360g) Rolled Oats ( swap with Gluten free ) • - 1/2 cup (45g) Sesame Seeds • - 1 Cup (140g) Chopped Vegan Chocolate ( swap with dark chocolate or @santabarbarachocolate chocolate chips ) METHOD • 1. Preheat oven to 275°F/135°C. Line a baking sheet with parchment paper. • 2. In a large bowl, combine the coconut oil, maple syrup , vanilla, cocoa powder, salt and cinnamon. Stir until a smooth paste forms. • 3. Fold in the oats and sesame seeds. Mix until all the chocolate paste is well d

Foodie Jasmien | Vegetarian Gluten Free Food Recipes