Pastry Cream

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·
4mo
How to Make Coffee Pastry Cream
Indulge in the ultimate coffee-infused treat with our delectable Coffee Pastry Cream recipe! Elevate your desserts with this luscious and creamy filling or frosting, bursting with the rich flavors of coffee and velvety smooth texture. Perfect for adding a caffeinated kick to your sweet creations. Try it today and elevate your dessert game!
Chocolate Pastry Cream
Chocolate pastry cream, aka chocolate crème patissiere is a rich and creamy chocolate filling perfect for pastries and cakes. With a rich chocolate flavour, this pastry cream recipe is also quick and easy to make. This chocolate pastry cream is a perfectly smooth, rich chocolate custard. So creamy and delicious it’s a gorgeous filling for everything from choux buns, eclairs, cakes and tarts. This recipe is so good you can eat it by the spoonful.