South African Food

Collection by Shereen Brailey

7 
Pins
Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.

South Africa: Pampoenkoekies

Pampoenkoekies are traditional South African pumpkin fritters that are eaten either sweet with caramel or cinnamon sugar, or savory as an appetizer.

SOUTH AFRICAN - Easy and Delicious Bobotie recipe #southafrican #beef #bobotie

Bobotie - aninas recipes

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18 reviews
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1 hour
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SOUTH AFRICAN - Easy and Delicious Bobotie recipe #southafrican #beef #bobotie

Bobotie is a classic Cape Malay dish from South Africa - gently spiced mince with sultanas and flaked almonds baked under a savoury custard.

Bobotie revisited - Cooksister | Food, Travel, Photography

Bobotie is a classic Cape Malay dish from South Africa - gently spiced mince with sultanas and flaked almonds baked under a savoury custard.

South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce). So easy and different!

South African Piri-Piri Chicken - The Wanderlust Kitchen

South African Piri Piri Chicken (chicken simmered in a spiced lemon-onion sauce). So easy and different!

No koesisters this morning so we made ‪#‎ capemalay‬ bollas. Here's the recipe... Bollas Makes approximately 40 bollas Ingredient...

Cape Malay Bollas

No koesisters this morning so we made ‪#‎ capemalay‬ bollas. Here's the recipe... Bollas Makes approximately 40 bollas Ingredient...

Cape Malay Style Koeksisters recipe by @aayesha259 posted on 08 May 2018 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Miscellaneous recipes category

Cape Malay Style Koeksisters recipe by @aayesha259

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2 reviews
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1 hour
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Cape Malay Style Koeksisters recipe by @aayesha259 posted on 08 May 2018 . Recipe has a rating of 5.0 by 2 members and the recipe belongs in the Miscellaneous recipes category

Mamma's coconut tart (klappertert) - Cooksister

Mamma's coconut tart (klappertert) - Cooksister | Food, Travel, Photography

A recipe for delicious South African sweet coconut tart, which I grew up calling "klappertert"