Truffled Mushrooms Over White Whipped Beans
This recipe is AMAZING. It is honestly one of my all time favorites. Truffle oil is a small investment for your pantry. A little goes along way and used in small amounts, so don’t be scared off by the price. The bottle will last a long time. Print
Roasted Mushroom and Gruyere Toasts | Mushroom Melt
Crusty bread topped with garlic, roasted mushrooms, thyme and melted Gruyere cheese. An easy recipe that is perfect for lunch or dinner.
Seared Scallops and Parsnip Cream on Appetizer Spoons
These sea scallops with cream of parsnip and truffle oil appetizer spoons is the sister recipe of the sea scallops and carrot cream appetizers. All this can be done in advance and warmed up a few s…
Style in Spades :: New Year’s Eve Soirée
I always feel a little blue right after Christmas, packing away the decorations until next December and marveling at how quickly the season passed by. But then I remember: New Year's Eve! And all the sparkle, glitz, fun and decadence that awaits...
White Vermouth Included, Mac and Cheese with Ground Cashews and Truffle Oil
After Spoonable Bloody Mary recipe from The Cheesy Vegan More Than 125 Plant-Based Recipes for Indulging in the World's Ultimate Comfort Food by John Schlimm (Da Capo Lifelong, October 2013), put Vermouth in your 'Meatless Moinday' with this second serving. Mac ‘n’ Cheese with Ground Cashews & Truffle Oil ENOUGH CRUSTLESS VEGAN BREAD TO MAKE 1 CUP OF CRUMBS 1 CLOVE GARLIC, PEELED 2 SHALLOTS, PEELED 1 CELERY STALK, TRIMMED AND CHOPPED 6 MEDIUM-SIZE BUTTON...