South African Bobotie - sweet-and-spicy curried meat casserole of Cape Malay cuisine

This traditional South African dish has a Cape Malay heritage. It's like the British shepherd's pie, but the minced meat is curried - and the topping is frothy egg mixture instead of mashed potatoes.

- Cape Malay "Doughnuts"bollas

Koesisters are little fried dumplings that are a Cape Malay twist on the more traditional South African pastry "Koeksister". The Cape Mala.

Cape Malay Koeksisters ... sweet, sticky, slightly syrupy - a delicacy!

Cape Malay Koeksisters ~ Sticky, syrupy sweet treat - not to be missed !

A Cape Malay Woman Crocheting

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