Martie Geyser
More ideas from Martie
The only thing that makes mac and cheese better is beer and bacon.

The only thing that makes mac and cheese better is beer and bacon.

YOU ONLY NEED 2 INGREDIENTS AND 2 MINUTES TO GET RID OF UNDERARM HAIR FOREVER

YOU ONLY NEED 2 INGREDIENTS AND 2 MINUTES TO GET RID OF UNDERARM HAIR FOREVER

Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells…

Chicken and Broccoli Alfredo Stuffed Shells include tender pasta shells filled with a cheesy shredded chicken and broccoli mixture and smothered in an easy homemade alfredo sauce.

Swiss Cheese Chicken... 4 Chicken Breasts(enough to fill pan), 6 Slices Swiss Cheese, 1can Cream of Chicken Soup, ¼c milk, ½ box Stove Top Turkey Stuffing, ¼c butter.... Cover bottom of pan w/chicken, then layer w/Swiss. Mix soup w/¼ cup milk.Pour on chicken. Top w/½ bag(or more) Stove Top Turkey Stuffing. Drizzle w/¼c butter. Bake 350*45-60mins. Serve over rice.

Swiss Cheese Chicken and Stuffing Bake ~ perfect freezer meal! **It's pepper jack slices in the photo - not swiss cheese

12 Mind-Blowing Ways To Cook Meat In Your Crockpot

Root Beer Pulled Pork - 12 Mind-Blowing Ways To Cook Meat In Your Crockpot

Crock-Pot Chicken Tacos | This recipe is an excellent choice for game day or any crazy, busy day.

Crock-Pot Chicken Tacos ~ slow cooker: chicken breasts topped with diced tomato and onion, chiles, and taco seasoning.

Sweethow: Slow-Cooker Rotisserie Chicken

Slow-Cooker Rotisserie whole chicken, raw (if frozen, thaw the chicken completely first) 2 Tbsp olive oil 1 tsp dried thyme 1 tsp garlic powder 1 tsp kosher salt 1 tsp black pepper tsp sage tsp smoked paprika tsp sweet paprika tsp cayenne pepper

Slow Cooker BBQ Ribs - Says: the easiest way to make ribs, and they are incredibly tender and flavorful. If you have never made ribs because they seem too complicated or time consuming, this is the perfect recipe...    these are amazing and so easy!

Slow Cooker BBQ Ribs -easy way to make ribs, and they are incredibly tender and flavorful. If you have never made ribs because they seem too complicated or time consuming, this is the perfect recipe.