South African recipes

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Pampoenpoffertjies met karamelstroop

Dié poffertjies is die gewone pampoenkoekie se wulpse niggie. Groente was nog nooit so lekker nie!

Biltong is as South African as can be and we pay a fortune for our weekly biltong with the big match. But have ever tried to make it yourself? Here is a simple  biltong recipe which is really not c…

Make your very own biltong at home with this easy step-by-step free Biltong Recipe. People in other countries call this beef jerky!

Meng saam: 1 Blikkie bier, 3 E bruin suiker, 1 fyn knoffelhuisie, 100 ml olyf olie en sout en peper. Pak 10-12 rou hoenderstukke, gegeur, in glasbak, gooi marinade bo-oor, maak toe met tinfoelie en plaas in yskas, oornag, of ten minste 4 ure. Braai oor matige kole tot goudbruin en gaar. Eet met alaa

Meng saam: 1 Blikkie bier, 3 E bruin suiker, 1 fyn knoffelhuisie, 100 ml olyf olie en sout en peper. Pak 10-12 rou hoenderstukke, gegeur, in glasbak, gooi marinade bo-oor, maak toe met tinfoelie en plaas in yskas, oornag, of ten minste 4 ure. Braai oor matige kole tot goudbruin en gaar. Eet met alaa

Melktert – Milk Tart Recipe

This is a legendary Melktert (Milk Tart) Recipe, the one "Ouma" used to make and the recipe used by millions around the world the original, the one and only and best. LEKKER and YUMMY guaranteed!

Lana van Helsdingen Outydse Gemmerbier. 6 liter water, 3 1/2 (half) kop suiker, 1 1/2 (half) eetlepel kremetart, 1 pakkie yeast (o...

Lana van Helsdingen Outydse Gemmerbier. 6 liter water, 3 1/2 (half) kop suiker, 1 1/2 (half) eetlepel kremetart, 1 pakkie yeast (o...

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