Cape Point Press - South African Cooking in the USA
Chilibites. These tasty morsels are generally served as a snack with drinks - usually hot, with or without a dip. Recipe in "South African Cooking in the USA", page 15.
Bobotie is a traditional South African Dish. It's origin is unknown, although we know that the word originates from the Indonesian word bobotok of which a recipe appears in a 1609 Dutch recipe book. Initially the Cape Malay introduced it in South Africa.
Traditional South African Bobotie
You either love it or hate it but Bobotie is firmly tied up in our South African roots! A delicious curried mince dish with a fruity sweetness makes for a great traditional family meal :) 2 onions,…